Sweet Potato Mash

INGREDIENTS:

• 800 g Sweet Potato, chopped
• 500 g Potato, chopped (change ratio as required)
• 1 bunch coriander, roughly chopped
• Sprinkle of Persian or Goats Feta in oil

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METHOD:

1. Steam sweet potato and potato, then lightly mash so it is still chunky.
2. Cover with coriander. Sprinkle feta on top and drizzle with a little oil in the feta container.